What would it take for 30% of the food consumed in New England to be regionally produced by 2030? The NH Food Alliance network addresses this question during their 2023-2024 Network Café Series through A Regional Approach to Food System Resilience, a report of foundational food system data from the New England State Food System Planners Partnership. During each Network Café, join one of the report's lead researchers to dig into the data and answer questions.

Sept 8, 2023: A Regional Approach to Food System Resilience 
Oct 6, 2023: Estimating Resilient Eating Patterns
Nov 3, 2023: Estimating Production for Regional Self Reliance
Dec 1: Economic Impact of New England’s Food System
Jan 5, 2024: Understanding Market Channels and Food Expenditures
Feb 2, 2024: Looking to our Neighbors: State Plans as Models for New Hampshire 
March 1, 2024: What's Next for New Hampshire? Looking forward as a network, part 1 of 2
April 5, 2024: What's Next for New Hampshire? Looking forward as a network, part 2 of 2

Organized by American Farmland Trust and Land For Good, this in-person workshop will be a deep dive into everything you need to know about leasing farmland in Berkshire County, MA. 

This one-day event will be held on Friday, Dec. 8 at Holy Cross in Worcester. We look forward to strengthening the statewide food community, discussing important food topics, and developing skills so we can all advocate for a stronger, more equitable MA food system. Registration details to follow.