Blog: Events

Why you need USDA’s National Agricultural Library for your farming and food systems work

Tania Taranovski, Director of Programs
January 5, 2022
Recorded February 9, 2022 Hosted by: Farm to Institution New England  Do you wish you had better insights into regional supply chains? High…

Labor in Farm to Institution Supply Chains, Part 2

Tania Taranovski, Director of Programs
January 5, 2022
Incorporating Worker Values into Local Food Procurement  Recorded January 26, 2022 Hosted by: Farm to Institution New England and the New England…

Food Security on Campus, Part 1

Tania Taranovski, Director of Programs
September 16, 2021
Creating and Sustaining Food Pantries on Campuses [Webinar] Recorded October 20, 2021 Hosted by: Farm to Institution New England and the New…

Labor in Farm to Institution Supply Chains, Part 1

Tania Taranovski, Director of Programs
September 15, 2021
Prison Labor and the Need for Transparency [Webinar]  Recorded October 6, 2021 Join FINE and the New England Farm & Sea to Campus Network (FSCN…

From Boat to Food Bank to Dining Hall: How Local Chowder Became a Community Solution [Webinar]

Tania Taranovski, Director of Programs
August 17, 2021
Recorded September 22, 2021; 2 - 3 pm ET FINE and the New England Farm & Sea to Campus Network (FSCN) produced this one-hour webinar to learn…

What Does it Mean for Institutions to "Mobilize for a Just Transition"? Reflections from AASHE's Annual Conference

Brittany Florio, Program Coordinator
December 3, 2020
Co-authored by Brittany Florio (FINE Program Associate) and Tania Taranovski (FINE Director of Programs) The 2020 Global Conference on…

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