Peter Allison (he/ him) has worked with FINE since 2011, joining the initial organizing partners to promote a robust farm to institution network in New England. He brings over 30 years of project and program leadership in a wide array of non-profit, government and business settings. He got his start in food systems work by working as a farm to school coordinator at his son's school in Hartland, Vermont in 2007. He went on to found the Upper Valley Farm to School Network in 2008, to support existing and emerging farm to school programs in the Upper Valley Region of Vermont and New Hampshire. Peter sits on the Network Leadership team of Food Solutions New England, advisory committees of various state-level farm to school programs, and the Valley Food and Farm program of Vital Communities. Prior experience includes serving as Branch Chief for Commercial Waste Reduction for the Mass. Department of Environmental Protection, Senior Consultant for Eco-Logical Solutions, Inc., an innovative environmental consulting firm serving the hospitality industry, and Political Director for the League of Conservation Voters in New Jersey. During non-office time he enjoys an array of outdoor activities including pedaling his bike, skiing the backcountry, and muddling in the garden. Peter has a BA in Philosophy from Drew University and an MA in Urban and Environmental Policy from Tufts University.