Tom works at Food Connects, a food hub in Brattleboro VT that procures from over 120 local and regional producers, and delivers to over 300 wholesale customers throughout Vermont, New Hampshire, and western Massachusetts. As their Institutional Sales Associate, Tom gets to work with over a hundred food service professionals to support their local and regional sourcing efforts for their respective institutions, including public K12 schools, private schools, colleges & universities, hospitals, and senior living facilities.
Prior to joining Food Connects, Tom worked for the largest wholesaler in the United States, C&S Wholesale Grocers, where he acted as the primary point of contact for more than 100 national vendors ensuring pricing integrity and item accuracy across the C&S network. In his role, he collaborated across multiple departments including procurement, supply chain, and transportation to drive mutual savings with vendors.
Tom graduated from Pennsylvania State University with a B.S. in Marketing and a minor in Civic and Community Engagement. Outside of work, Tom enjoys making pottery and training for the occasional triathlon.